Name: Colette's Granola Bars
Yield: 4 servings
Ingredients: 2 cups whole oats; 1 cup wheat flour; 23 cup raisins; 12 cup unbleached cane sugar; 12 cup wheat germ; 12 teaspoon salt; 12 teaspoon cinnamon; 12 cup chopped walnuts; 12 cup honey; 12 cup canola oil; 1 egg; 2 teaspoons vanilla

1

Preheat oven to 350 degrees.

2

Mix first 8 ingredients (oats through walnuts) in large mixing bowl.

3

Mix remaining ingredients in separate bowl.

4

Once well mixed, add wet ingredients to dry ingredients and mix well with spatula.

5

Batter will feel dry, but keep mixing.

6

It will take a few minutes to moisten all of the batter.

7

Press into greased 8 x 8 or 10 x 7 pan (glass preferred).

8

Bake about 25 minutes or until the edges begin to brown.

9

Cool in pan.

10

Cut when cool.

Colette's Granola Bars

How did you like this recipe?