How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coleslaw With Shrimp?

You need 12 ingredients. The key ingredients include: 4 cups water, 8 ounces peeled and deveined large fresh shrimp, 1/2 cup nonfat mayonnaise, 1/3 cup nonfat sour cream, and more.

Is Coleslaw With Shrimp suitable as seafood?

Yes, Coleslaw With Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Coleslaw With Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coleslaw With Shrimp Recipe

Name: Coleslaw With Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups water; 8 ounces peeled and deveined large fresh shrimp; 1/2 cup nonfat mayonnaise; 1/3 cup nonfat sour cream; 3 tablespoons lemon juice; 1 tablespoon sugar; 1 teaspoon celery seeds; 1/4 teaspoon salt; 1/4 teaspoon ground pepper; 1 (16-ounce) package finely shredded cabbage; 1/4 cup thinly sliced green pepper; 1/4 cup thinly sliced purple onion

Try this homemade Coleslaw With Shrimp recipe the whole family will love. Made with water, fresh shrimp, nonfat mayonnaise and nonfat sour cream. Easy s…

This Coleslaw With Shrimp relies on simple, everyday ingredients such as water, nonfat mayonnaise, nonfat sour cream and lemon juice. It comes together quickly and makes 4 servings, at about 327 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Coleslaw With Shrimp

Tips for the best results

Variations & substitutions

My Personal Notes

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