How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coleslaw With Pineapple?

You need 7 ingredients. The key ingredients include: 1/4 cup light mayonnaise, 1/4 cup reduced-fat sour cream, 1 tablespoon sugar, 1/8 teaspoon salt, and more.

Is Coleslaw With Pineapple suitable as salads?

Yes, Coleslaw With Pineapple falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Coleslaw With Pineapple?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coleslaw With Pineapple Recipe

Name: Coleslaw With Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup light mayonnaise; 1/4 cup reduced-fat sour cream; 1 tablespoon sugar; 1/8 teaspoon salt; 1 (8-ounce) can crushed pineapple in juice, drained; 4 cups cabbage-and-carrot coleslaw mix (about 8 ounces); 1/3 cup (2-inch) pieces red bell pepper

Coleslaw With Pineapple – a delicious recipe with light mayonnaise, sour cream, sugar, salt, pineapple, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup light mayonnaise
1/4 cup reduced-fat sour cream
1 tablespoon sugar
1/8 teaspoon salt
1 (8-ounce) can crushed pineapple in juice, drained
4 cups cabbage-and-carrot coleslaw mix (about 8 ounces)
1/3 cup (2-inch) pieces red bell pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
Salads

Eats Now Editorial Team

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Coleslaw With Pineapple

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