How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coleslaw With Italian Dressing?

You need 8 ingredients. The key ingredients include: 1 small head cabbage, 1 small clove garlic, 6 Tbsp. olive oil, 2 Tbsp. white vinegar, and more.

Is Coleslaw With Italian Dressing suitable as salads?

Yes, Coleslaw With Italian Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Coleslaw With Italian Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coleslaw With Italian Dressing Recipe

Name: Coleslaw With Italian Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small head cabbage; 1 small clove garlic; 6 Tbsp. olive oil; 2 Tbsp. white vinegar; 1/4 tsp. oregano; 1/4 tsp. crushed fennel seed; 1/4 tsp. celery salt; salt and black pepper

Coleslaw With Italian Dressing – a delicious recipe with cabbage, clove garlic, olive oil, white vinegar, oregano, fennel seed. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small head cabbage
1 small clove garlic
6 Tbsp. olive oil
2 Tbsp. white vinegar
1/4 tsp. oregano
1/4 tsp. crushed fennel seed
1/4 tsp. celery salt
salt and black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
Salads

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Coleslaw With Italian Dressing

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