Coleslaw Dressing

1. 1

   Cook the mixture until it boils and is thickened.

2. 2

   Put in some celery salt and onion salt and pepper if desired.

3. 3

   Let cool and pour over chopped cabbage.

4. 4

   Makes enough for a large head of cabbage.

* Per serving · 4 servings · Values may vary.

No additional tips available.