How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coleslaw, Avo, and Banana Salad?

You need 12 ingredients. The key ingredients include: 14 head cabbage, finely shredded, 4 bananas, finely sliced, 1 avocado, stoned, peeled & cubed, ½ cup sultana, soaked in orange juice and then drained, and more.

Is Coleslaw, Avo, and Banana Salad suitable as salads?

Yes, Coleslaw, Avo, and Banana Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Coleslaw, Avo, and Banana Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coleslaw, Avo, and Banana Salad Recipe

Name: Coleslaw, Avo, and Banana Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 head cabbage, finely shredded; 4 bananas, finely sliced; 1 avocado, stoned, peeled & cubed; ½ cup sultana, soaked in orange juice and then drained; 1 (225 g) can condensed milk; 3 tablespoons white vinegar; 2 tablespoons sunflower oil; 1 teaspoon French mustard; 1 teaspoon salt; white pepper, to taste; 1 cup mayonnaise; 2 tablespoons lemon juice

Fresh, crisp and full of flavor — this Coleslaw, Avo, and Banana Salad is a must-try. Made with cabbage, bananas, avocado and then. Easy step-by-step in…

This Coleslaw, Avo, and Banana Salad relies on simple, everyday ingredients such as bananas, finely sliced, (225 g) can condensed milk, white vinegar and sunflower oil. It comes together quickly and makes 4 servings, at about 575 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Coleslaw, Avo, and Banana Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions