How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coleslaw?

You need 9 ingredients. The key ingredients include: cabbage, 2 eggs, 1 tsp. salt, 1/4 c. sugar, and more.

Is Coleslaw suitable as salads?

Yes, Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coleslaw Recipe – Eats Now

Name: Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cabbage; 2 eggs; 1 tsp. salt; 1/4 c. sugar; 1/2 tsp. dry mustard; 1 Tbsp. flour; 1/4 c. cider vinegar; 1 Tbsp. butter; 1 Tbsp. or more mayonnaise

Coleslaw – a delicious recipe with cabbage, eggs, salt, sugar, dry mustard, flour. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

cabbage
2 eggs
1 tsp. salt
1/4 c. sugar
1/2 tsp. dry mustard
1 Tbsp. flour
1/4 c. cider vinegar
1 Tbsp. butter
1 Tbsp. or more mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
197 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coleslaw

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