How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coleslaw?

You need 8 ingredients. The key ingredients include: 1 large head cabbage, chopped fine, about 1/4 large sweet green pepper, chopped fine, salt to taste, some chopped onion to taste, and more.

Is Coleslaw suitable as salads?

Yes, Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coleslaw Recipe – Eats Now

Name: Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head cabbage, chopped fine; about 1/4 large sweet green pepper, chopped fine; salt to taste; some chopped onion to taste; 1 tsp. celery seed; 1 1/2 c. sugar; 3/4 c. 5% vinegar; 3/4 c. oil

Coleslaw – a delicious recipe with head cabbage, sweet green pepper, salt, onion, celery, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large head cabbage, chopped fine
about 1/4 large sweet green pepper, chopped fine
salt to taste
some chopped onion to taste
1 tsp. celery seed
1 1/2 c. sugar
3/4 c. 5% vinegar
3/4 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
754 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

White Bean and Vegetable Salad
Green Brussels Sprout Salad
Scungilli Salad
Autumn Salad with Sweet Potato and Apple

Coleslaw

How did you like this recipe?

Frequently Asked Questions