How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coleslaw?

You need 8 ingredients. The key ingredients include: 1/2 c. mayonnaise, 2 Tbsp. horseradish, 1 Tbsp. milk, 3/4 tsp. salt, and more.

Is Coleslaw suitable as salads?

Yes, Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coleslaw Recipe – Eats Now

Name: Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. mayonnaise; 2 Tbsp. horseradish; 1 Tbsp. milk; 3/4 tsp. salt; 1/2 tsp. grated onion; 1/4 tsp. dill seed; 1 small head cabbage, shredded; 1 c. thinly sliced carrots

Coleslaw – a delicious recipe with mayonnaise, horseradish, milk, salt, onion, dill. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 c. mayonnaise
2 Tbsp. horseradish
1 Tbsp. milk
3/4 tsp. salt
1/2 tsp. grated onion
1/4 tsp. dill seed
1 small head cabbage, shredded
1 c. thinly sliced carrots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coleslaw

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