How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coleslaw?

You need 8 ingredients. The key ingredients include: 1/2 head cabbage, shredded, 4 full Tbsp. mayo, dash of pepper, dash of salt, and more.

Is Coleslaw suitable as salads?

Yes, Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coleslaw Recipe – Eats Now

Name: Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head cabbage, shredded; 4 full Tbsp. mayo; dash of pepper; dash of salt; 4 tsp. sugar; 3 full Tbsp. sour cream; 1 small onion, diced; 1/8 c. lemon juice

Coleslaw – a delicious recipe with cabbage, full Tbsp, pepper, salt, sugar, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 head cabbage, shredded
4 full Tbsp. mayo
dash of pepper
dash of salt
4 tsp. sugar
3 full Tbsp. sour cream
1 small onion, diced
1/8 c. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coleslaw

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