How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coleslaw?

You need 7 ingredients. The key ingredients include: 3 tablespoons Dijon mustard, 1 tablespoon honey, 2 tablespoons red wine vinegar, ¼ cup extra virgin olive oil (EVOO), and more.

Is Coleslaw suitable as salads?

Yes, Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coleslaw Recipe – Eats Now

Name: Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 3 tablespoons Dijon mustard; 1 tablespoon honey; 2 tablespoons red wine vinegar; ¼ cup extra virgin olive oil (EVOO); salt & freshly ground black pepper; 1 (1 lb) bag packaged coleslaw mix; 5 -6 radishes, thinly sliced

Coleslaw – a delicious recipe with mustard, honey, red wine vinegar, extra virgin olive oil, salt, coleslaw mix. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 tablespoons Dijon mustard
1 tablespoon honey
2 tablespoons red wine vinegar
¼ cup extra virgin olive oil (EVOO)
salt & freshly ground black pepper
1 (1 lb) bag packaged coleslaw mix
5 -6 radishes, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coleslaw

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