How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cole Slaw with Mustard and Horseradish?

You need 16 ingredients. The key ingredients include: 1/2 cup mayonnaise, 1/2 cup sour cream, 1/2 cup whole-grain mustard, 1/4 cup milk, and more.

Is Cole Slaw with Mustard and Horseradish suitable as salads?

Yes, Cole Slaw with Mustard and Horseradish falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cole Slaw with Mustard and Horseradish?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cole Slaw with Mustard and Horseradish Recipe

Name: Cole Slaw with Mustard and Horseradish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup mayonnaise; 1/2 cup sour cream; 1/2 cup whole-grain mustard; 1/4 cup milk; 2 tablespoons prepared white horseradish; 2 tablespoons sugar; 1 teaspoon celery seed; 2 dashes hot sauce; Kosher salt and freshly ground black pepper; 1 cup shredded carrots; 2 apples, peeled and finely diced; 1 medium jicama, shredded; 1 red onion, thinly sliced; 1/2 head green cabbage, finely sliced; 1/2 head red cabbage, finely sliced; Fresh cilantro leaves, for garnish

Cole Slaw with Mustard and Horseradish

Eats Now Editorial Team · 381 kcal · Salads

Cole Slaw with Mustard and Horseradish – a delicious recipe with mayonnaise, sour cream, whole-grain mustard, milk, sugar, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cole Slaw with Mustard and Horseradish

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