How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cole Slaw Mackinac?

You need 11 ingredients. The key ingredients include: 1 medium head (2 1/2 lb.) cabbage, 2 Tbsp. cider vinegar, 2 Tbsp. lemon juice, 2 Tbsp. chives, chopped, and more.

Is Cole Slaw Mackinac suitable as salads?

Yes, Cole Slaw Mackinac falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cole Slaw Mackinac?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cole Slaw Mackinac Recipe

Name: Cole Slaw Mackinac
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head (2 1/2 lb.) cabbage; 2 Tbsp. cider vinegar; 2 Tbsp. lemon juice; 2 Tbsp. chives, chopped; 2 Tbsp. parsley, chopped; 1 1/2 tsp. celery seed; 3 tsp. sugar; 1/2 tsp. salt; 1/4 tsp. pepper; 1/2 c. mayonnaise; lettuce

Try this homemade Cole Slaw Mackinac recipe the whole family will love. Made with head, cider vinegar, lemon juice and chives. Easy step-by-step instruc…

This Cole Slaw Mackinac relies on simple, everyday ingredients such as cider vinegar, lemon juice, chives, chopped and parsley, chopped. It comes together quickly and makes 4 servings, at about 225 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Cole Slaw Mackinac

Tips for the best results

Variations & substitutions

My Personal Notes

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