How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cole Slaw?

You need 10 ingredients. The key ingredients include: 1 head cabbage, finely shredded, 2 carrots, peeled and grated, 1 small red onion, finely chopped, 1 tablespoon celery seed, and more.

Is Cole Slaw suitable as salads?

Yes, Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cole Slaw Recipe – Eats Now

Name: Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage, finely shredded; 2 carrots, peeled and grated; 1 small red onion, finely chopped; 1 tablespoon celery seed; 1 teaspoon dijon type mustard; 2 tablespoons raw wine vinegar; 1 teaspoon raw wine vinegar; ½ cup extra virgin olive oil; 1 tablespoon expeller-expressed flax seed oil; ¼ cup sour cream or ¼ cup creme fraiche

Cole Slaw

Eats Now Editorial Team · 344 kcal · Salads

Cole Slaw – a delicious recipe with cabbage, carrots, red onion, celery, type mustard, wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cole Slaw

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