How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cole Slaw?

You need 8 ingredients. The key ingredients include: 1 Head Cabbage (Shredded), 1 Large Onion (Shredded), 1 1/2 - 2 tsp. Salt, 2 Tbsp. Sugar, and more.

Is Cole Slaw suitable as salads?

Yes, Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cole Slaw Recipe – Eats Now

Name: Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Head Cabbage (Shredded); 1 Large Onion (Shredded); 1 1/2 - 2 tsp. Salt; 2 Tbsp. Sugar; 1 c. Oil; 1 c. Vinegar; 1 tsp. Celery Seed; 2 Tbsp. Mustard (Optional)

Cole Slaw – a delicious recipe with Cabbage, Onion, Salt, Sugar, Oil, Vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 Head Cabbage (Shredded)
1 Large Onion (Shredded)
1 1/2 - 2 tsp. Salt
2 Tbsp. Sugar
1 c. Oil
1 c. Vinegar
1 tsp. Celery Seed
2 Tbsp. Mustard (Optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
585 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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