How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Tuna Salad?

You need 8 ingredients. The key ingredients include: 7 ounces noodles (I use rings or shells), 1 cup peas, cooked, 7 ounces tuna, ¼ cup onion, chopped, and more.

Is Cold Tuna Salad suitable as seafood?

Yes, Cold Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cold Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Tuna Salad Recipe

Name: Cold Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 ounces noodles (I use rings or shells); 1 cup peas, cooked; 7 ounces tuna; ¼ cup onion, chopped; ½ cup mayonnaise; 1 teaspoon mustard; ½ teaspoon pepper; ¼ teaspoon celery salt

Cold Tuna Salad – a delicious recipe with noodles, peas, tuna, onion, mayonnaise, mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

7 ounces noodles (I use rings or shells)
1 cup peas, cooked
7 ounces tuna
¼ cup onion, chopped
½ cup mayonnaise
1 teaspoon mustard
½ teaspoon pepper
¼ teaspoon celery salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
501 kcal
Category
Seafood

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Cold Tuna Salad

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