How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Tuna Salad?

You need 10 ingredients. The key ingredients include: 1 (16 oz.) pkg. seashell pasta, cooked, 1/2 to 1 c. mayonnaise, 1 (12 oz.) can tuna, drained, 1/4 c. finely chopped onion, and more.

Is Cold Tuna Salad suitable as seafood?

Yes, Cold Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cold Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Tuna Salad Recipe

Name: Cold Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 (16 oz.) pkg. seashell pasta, cooked; 1/2 to 1 c. mayonnaise; 1 (12 oz.) can tuna, drained; 1/4 c. finely chopped onion; 1 Tbsp. parsley; 1 Tbsp. dried dill weed; 1 Tbsp. lemon juice; salt and pepper to taste; 1 (16 oz.) pkg. frozen peas, thawed; 1 c. thinly sliced celery

Cold Tuna Salad – a delicious recipe with seashell pasta, mayonnaise, tuna, onion, parsley, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Cold Tuna Salad

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