How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Tuna Dip?

You need 3 ingredients. The key ingredients include: 1 (5 oz.) c. dark or light tuna fish, 1 pkg. Italian Good Seasons salad mix, 1/2 pt. sour cream.

Is Cold Tuna Dip suitable as seafood?

Yes, Cold Tuna Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cold Tuna Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Tuna Dip Recipe

Name: Cold Tuna Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 oz.) c. dark or light tuna fish; 1 pkg. Italian Good Seasons salad mix; 1/2 pt. sour cream

Cold Tuna Dip – a delicious recipe with fish, Italian Good Seasons salad mix, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (5 oz.) c. dark or light tuna fish
1 pkg. Italian Good Seasons salad mix
1/2 pt. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
53 kcal
Category
Seafood

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