How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Spinach Dip?

You need 5 ingredients. The key ingredients include: 1/2 c. mayonnaise, 1/2 c. sour cream, 1/2 c. chopped green onion, 1 tsp. lemon juice, and more.

Is Cold Spinach Dip suitable as vegetarian?

Yes, Cold Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cold Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Spinach Dip Recipe

Name: Cold Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1/2 c. mayonnaise; 1/2 c. sour cream; 1/2 c. chopped green onion; 1 tsp. lemon juice; 1 pkg. frozen chopped spinach, thawed and drained well

Cold Spinach Dip – a delicious recipe with mayonnaise, sour cream, green onion, lemon juice, spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 c. mayonnaise
1/2 c. sour cream
1/2 c. chopped green onion
1 tsp. lemon juice
1 pkg. frozen chopped spinach, thawed and drained well

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Cold Spinach Dip

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