Try this homemade Cold Spicy Celery recipe the whole family will love. Made with celery, kosher salt, lemon juice and coarse Korean. Easy step-by-step i…
This Cold Spicy Celery relies on simple, everyday ingredients such as kosher salt, fresh lemon juice, coarse korean chile flakes and toasted peanut oil. It comes together quickly and makes 4 servings, at about 30 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026