Try this homemade Cold Spiced Fruit recipe the whole family will love. Made with orange, pineapple, peaches and apricot halves. Easy step-by-step instru…
This Cold Spiced Fruit relies on simple, everyday ingredients such as (16 oz.) can sliced peaches, (16 oz.) can apricot halves, (29 oz.) can pears and sugar. It comes together quickly and makes 4 servings, at about 471 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026