How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Soba Noodles With Miso And Smoked Tofu ?

You need 10 ingredients. The key ingredients include: 1 tablespoon finely grated peeled ginger, 3 tablespoons miso paste, 3 tablespoons mirin, plus more to taste, 3 tablespoons unseasoned rice vinegar, plus more to taste, and more.

Is Cold Soba Noodles With Miso And Smoked Tofu suitable as pasta & noodles?

Yes, Cold Soba Noodles With Miso And Smoked Tofu falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cold Soba Noodles With Miso And Smoked Tofu ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Soba Noodles With Miso And Smoked Tofu Recipe

Name: Cold Soba Noodles With Miso And Smoked Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon finely grated peeled ginger; 3 tablespoons miso paste; 3 tablespoons mirin, plus more to taste; 3 tablespoons unseasoned rice vinegar, plus more to taste; 1 tablespoon soy sauce, plus more to taste; 1/4 teaspoon kosher salt, plus more to taste; 1 pound soba noodles; 5 red radishes, thinly sliced; 5 scallions, trimmed, thinly sliced; 4 ounces smoked tofu, cubed

Cold Soba Noodles With Miso And Smoked Tofu

Eats Now Editorial Team · 428 kcal · Pasta & Noodles

Cold Soba Noodles With Miso And Smoked Tofu – a delicious recipe with ginger, miso paste, mirin, rice vinegar, soy sauce, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Cold Soba Noodles With Miso And Smoked Tofu

How did you like this recipe?

Frequently Asked Questions