How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Sesame Noodles With Summer Vegetables ?

You need 11 ingredients. The key ingredients include: 1/3 cup unseasoned rice vinegar, 1/3 cup vegetable oil, 1 tablespoon Sriracha (hot chili sauce), 1 tablespoon toasted sesame oil, and more.

Is Cold Sesame Noodles With Summer Vegetables suitable as pasta & noodles?

Yes, Cold Sesame Noodles With Summer Vegetables falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cold Sesame Noodles With Summer Vegetables ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Sesame Noodles With Summer Vegetables Recipe

Name: Cold Sesame Noodles With Summer Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup unseasoned rice vinegar; 1/3 cup vegetable oil; 1 tablespoon Sriracha (hot chili sauce); 1 tablespoon toasted sesame oil; 8 cups matchstick-size pieces mixed summer vegetables (such as carrots, radishes, cucumbers, and bell peppers; about 1 1/4 pounds); Kosher salt, freshly ground pepper; freshly ground pepper; 8 ounces buckwheat soba (Japanese-style noodles) or vermicelli noodles; 1 cup (loosely packed) cilantro leaves with tender stems; 3 scallions, thinly sliced; 1 tablespoon black or white sesame seeds

Cold Sesame Noodles With Summer Vegetables

Eats Now Editorial Team · 459 kcal · Pasta & Noodles

Cold Sesame Noodles With Summer Vegetables – a delicious recipe with rice vinegar, vegetable oil, Sriracha, sesame oil, matchstick, Kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Cold Sesame Noodles With Summer Vegetables

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