Bake this irresistible Cold Pineapple Chiffon Cake at home. Made with lemon chiffon cake, pineapple, whipping cream and lemon juice. Easy step-by-step i…
This Cold Pineapple Chiffon Cake relies on simple, everyday ingredients such as lemon chiffon cake (kroger), pt. whipping cream, lemon juice and vanilla jell-o pudding. It comes together quickly and makes 4 servings, at about 251 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cold Pineapple Chiffon Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026