How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Pesto Pasta Salad?

You need 6 ingredients. The key ingredients include: 2 cups uncooked penne pasta, 1 cup halved grape tomatoes, 1 cup frozen whole kernel corn, thawed, 1 cup chopped green bell pepper, and more.

Is Cold Pesto Pasta Salad suitable as pasta & noodles?

Yes, Cold Pesto Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cold Pesto Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Pesto Pasta Salad Recipe

Name: Cold Pesto Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups uncooked penne pasta; 1 cup halved grape tomatoes; 1 cup frozen whole kernel corn, thawed; 1 cup chopped green bell pepper; 1/2 cup prepared pesto sauce (Classico is great!); shaved parmesan cheese (or shredded)

Cold Pesto Pasta Salad – a delicious recipe with penne pasta, halved grape tomatoes, kernel corn, green bell pepper, pesto sauce, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 cups uncooked penne pasta
1 cup halved grape tomatoes
1 cup frozen whole kernel corn, thawed
1 cup chopped green bell pepper
1/2 cup prepared pesto sauce (Classico is great!)
shaved parmesan cheese (or shredded)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
526 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cold Pesto Pasta Salad

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