How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Pepper Steak(Excellent For Summer Buffets) ?

You need 7 ingredients. The key ingredients include: 1 c. water, 1/2 c. corn oil, 2 Tbsp. cracked pepper, 2 Tbsp. red wine vinegar, and more.

Is Cold Pepper Steak(Excellent For Summer Buffets) suitable as meat & poultry?

Yes, Cold Pepper Steak(Excellent For Summer Buffets) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cold Pepper Steak(Excellent For Summer Buffets) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Pepper Steak(Excellent For Summer Buffets)

Name: Cold Pepper Steak(Excellent For Summer Buffets)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. water; 1/2 c. corn oil; 2 Tbsp. cracked pepper; 2 Tbsp. red wine vinegar; 2 tsp. thyme leaves; 2 tsp. sea salt; 1 (2 lb.) top round steak, cut in 2-inch strips

Try this homemade Cold Pepper Steak(Excellent For Summer Buffets) recipe the whole family will love. Made with water, corn oil, cracked pepper and red w…

This Cold Pepper Steak(Excellent For Summer Buffets) relies on simple, everyday ingredients such as water, corn oil, cracked pepper and red wine vinegar. It comes together quickly and makes 4 servings, at about 100 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 c. water
1/2 c. corn oil
2 Tbsp. cracked pepper
2 Tbsp. red wine vinegar
2 tsp. thyme leaves
2 tsp. sea salt
1 (2 lb.) top round steak, cut in 2-inch strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Cold Pepper Steak(Excellent For Summer Buffets)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions