How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Penne Pasta & Plum-Cucumber Salsa?

You need 13 ingredients. The key ingredients include: 1 package (8 Oz. Size) Penne Pasta, 2 Tablespoons Butter, 1 teaspoon Fresh Chopped Parsle, 2 whole Ripe Purple Or Red Plums, Pitted, Diced, and more.

Is Cold Penne Pasta & Plum-Cucumber Salsa suitable as pasta & noodles?

Yes, Cold Penne Pasta & Plum-Cucumber Salsa falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cold Penne Pasta & Plum-Cucumber Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Penne Pasta & Plum-Cucumber Salsa Recipe

Name: Cold Penne Pasta & Plum-Cucumber Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (8 Oz. Size) Penne Pasta; 2 Tablespoons Butter; 1 teaspoon Fresh Chopped Parsle; 2 whole Ripe Purple Or Red Plums, Pitted, Diced; 1 whole English Cucumber Or Regular Cucumber, Peeled, Diced; 1 whole Small White Onion (diced Finely); 2 leaves Fresh Mint, Chopped; 3 Tablespoons Olive Oil; 2 Tablespoons Vinegar (your Choice); 1/4 teaspoons Salt; 1/4 teaspoons Black Pepper; 1 whole Lemon (for Zest And Juice); 1 cup Blue Cheese Crumbles (optional)

Cold Penne Pasta & Plum-Cucumber Salsa

Eats Now Editorial Team · 471 kcal · Pasta & Noodles

Cold Penne Pasta & Plum-Cucumber Salsa – a delicious recipe with Pasta, Butter, Fresh Chopped Parsle, Purple, Cucumber, White Onion. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Cold Penne Pasta & Plum-Cucumber Salsa

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