Cold Oven Pound Cake

1. 1

   Beat margarine and shortening until smooth and shiny.

2. 2

   Add sugar gradually and continue to beat until very smooth and fluffy. Add eggs one at a time beating after each one.

3. 3

   Add flour and baking powder alternating with the milk.

4. 4

   Add flavorings.

5. 5

   Pour into 10-inch greased Bundt pan.

6. 6

   Put in cold oven.

7. 7

   Bake at 325u00b0. Remove from pan while warm.

No nutritional information available.

No additional tips available.