How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Melon Salsa?

You need 10 ingredients. The key ingredients include: 3 tomatoes, seeded and finely diced, 1/2 honeydew melon, peeled and finely diced, 1 cantaloupe, peeled and finely diced, 1 cup minced red onion, and more.

Is Cold Melon Salsa suitable as snacks & appetizers?

Yes, Cold Melon Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cold Melon Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Melon Salsa Recipe

Name: Cold Melon Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tomatoes, seeded and finely diced; 1/2 honeydew melon, peeled and finely diced; 1 cantaloupe, peeled and finely diced; 1 cup minced red onion; 1/2 jalapeno pepper, minced; 1/2 cup chopped fresh cilantro; 3 tablespoons fresh orange juice; 1/2 cup finely chopped almonds; 1/2 teaspoon salt; 2 tablespoons fresh lime juice

Cold Melon Salsa

Eats Now Editorial Team · 197 kcal · Snacks & Appetizers

Cold Melon Salsa – a delicious recipe with tomatoes, honeydew melon, cantaloupe, red onion, pepper, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Cold Melon Salsa

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