Try this homemade Cold Meat recipe the whole family will love. Made with roast, red, Spanish onions and tomato. Easy step-by-step instructions included.
This Cold Meat relies on simple, everyday ingredients such as whole eye round roast, red or green peppers, spanish onions and tomato. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
General
Servings:
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