Try this homemade Cold Dill Peas recipe the whole family will love. Made with peas, sour cream, dill weed and lemon juice. Easy step-by-step instruction…
This Cold Dill Peas relies on simple, everyday ingredients such as sour cream, dill weed, fresh lemon juice to taste and chopped chives. It comes together quickly and makes 4 servings, at about 136 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026