How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Cut Calzone?

You need 8 ingredients. The key ingredients include: 1 can (10 oz.) refrigerated pizza crust, 2 Tbsp. KRAFT Grated Parmesan Cheese, 1 pkg. (9 oz.) OSCAR MAYER VARIETY-PAK Ham and Turkey, 1/4 cup chopped green pepper, and more.

Is Cold Cut Calzone suitable as general?

Yes, Cold Cut Calzone falls under the General category and is a great choice for this type of meal.

How do I store leftover Cold Cut Calzone?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Cut Calzone Recipe

Name: Cold Cut Calzone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 can (10 oz.) refrigerated pizza crust; 2 Tbsp. KRAFT Grated Parmesan Cheese; 1 pkg. (9 oz.) OSCAR MAYER VARIETY-PAK Ham and Turkey; 1/4 cup chopped green pepper; 1/4 cup chopped onion; 1/4 cup chopped tomato Safeway 1 lb For $1.29 thru 02/09; 1 cup KRAFT Shredded Mozzarella Cheese; 1/4 tsp. dried basil leaves

Cold Cut Calzone – a delicious recipe with crust, Parmesan Cheese, Ham, green pepper, onion, tomato. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can (10 oz.) refrigerated pizza crust
2 Tbsp. KRAFT Grated Parmesan Cheese
1 pkg. (9 oz.) OSCAR MAYER VARIETY-PAK Ham and Turkey
1/4 cup chopped green pepper
1/4 cup chopped onion
1/4 cup chopped tomato Safeway 1 lb For $1.29 thru 02/09
1 cup KRAFT Shredded Mozzarella Cheese
1/4 tsp. dried basil leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Cold Cut Calzone

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