How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Cucumber Soup?

You need 8 ingredients. The key ingredients include: 6 cucumbers (large), 4 Tbsp. sour cream to 1/2 c., 2 c. buttermilk, 1 large onion, and more.

Is Cold Cucumber Soup suitable as soups & stews?

Yes, Cold Cucumber Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cold Cucumber Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Cucumber Soup Recipe

Name: Cold Cucumber Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cucumbers (large); 4 Tbsp. sour cream to 1/2 c.; 2 c. buttermilk; 1 large onion; 1 bottle cucumber dressing; 4 Tbsp. diced chives; 1 Tbsp. parsley flakes; sugar to taste

Cold Cucumber Soup – a delicious recipe with cucumbers, sour cream, buttermilk, onion, cucumber dressing, chives. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 cucumbers (large)
4 Tbsp. sour cream to 1/2 c.
2 c. buttermilk
1 large onion
1 bottle cucumber dressing
4 Tbsp. diced chives
1 Tbsp. parsley flakes
sugar to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
929 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cold Cucumber Soup

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