How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Cucumber Salad?

You need 8 ingredients. The key ingredients include: 1 teaspoon salt, 1 cup white vinegar, 1 1/2 cups sugar, 1 teaspoon celery seed, and more.

Is Cold Cucumber Salad suitable as salads?

Yes, Cold Cucumber Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cold Cucumber Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Cucumber Salad Recipe

Name: Cold Cucumber Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon salt; 1 cup white vinegar; 1 1/2 cups sugar; 1 teaspoon celery seed; 1/4 cup vegetable oil; 5 cups cucumber slices (about 3 Persian or Kirby cucumbers; see Cook's Note); 1 medium sweet onion, thinly sliced into rings; 1 large yellow bell pepper, thinly sliced

Cold Cucumber Salad – a delicious recipe with salt, white vinegar, sugar, celery, vegetable oil, cucumber. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 teaspoon salt
1 cup white vinegar
1 1/2 cups sugar
1 teaspoon celery seed
1/4 cup vegetable oil
5 cups cucumber slices (about 3 Persian or Kirby cucumbers; see Cook's Note)
1 medium sweet onion, thinly sliced into rings
1 large yellow bell pepper, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
498 kcal
Category
Salads

Eats Now Editorial Team

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Cold Cucumber Salad

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