How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Chicken And Pasta Salad?

You need 7 ingredients. The key ingredients include: 4 boneless, skinless chicken breasts, cooked, cooled, and cubed, 1 box any kind pasta (spiral, macaroni, ziti) cooked according to package directions, drained and cooled, 1 c. frozen peas, rinse in cool water to thaw and drain, 1 c. pecan halves, and more.

Is Cold Chicken And Pasta Salad suitable as pasta & noodles?

Yes, Cold Chicken And Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cold Chicken And Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Chicken And Pasta Salad Recipe

Name: Cold Chicken And Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless, skinless chicken breasts, cooked, cooled, and cubed; 1 box any kind pasta (spiral, macaroni, ziti) cooked according to package directions, drained and cooled; 1 c. frozen peas, rinse in cool water to thaw and drain; 1 c. pecan halves; 1 c. red, seedless grapes, sliced in half; 1/2 c. chopped green onion; 1 c. sliced celery

Fresh, crisp and full of flavor — this Cold Chicken And Pasta Salad is a must-try. Made with chicken breasts, kind pasta, frozen peas and pecan halves. …

This Cold Chicken And Pasta Salad relies on simple, everyday ingredients such as pecan halves, chopped green onion and sliced celery. It comes together quickly and makes 4 servings, at about 780 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

4 boneless, skinless chicken breasts, cooked, cooled, and cubed
1 box any kind pasta (spiral, macaroni, ziti) cooked according to package directions, drained and cooled
1 c. frozen peas, rinse in cool water to thaw and drain
1 c. pecan halves
1 c. red, seedless grapes, sliced in half
1/2 c. chopped green onion
1 c. sliced celery

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
780 kcal
Category
Pasta & Noodles

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