Cold Cabbage Slaw

1. 1

   Use a large mixing bowl.

2. 2

   Halve the cabbage and core.

3. 3

   Cut into strips and small dice.

4. 4

   Seed red pepper, cut into strips, and dice.

5. 5

   Mince onion.

6. 6

   Toss cabbage, red pepper, and onion with rest of ingredients.

7. 7

   Chill 1/2 hour before serving.

No additional tips available.