Try this homemade Cold Artichoke Dip recipe the whole family will love. Made with hearts, sour cream, mayonnaise and guacamole salad dressing. Easy step…
This Cold Artichoke Dip relies on simple, everyday ingredients such as artichoke hearts, sour cream and mayonnaise. It comes together quickly and makes 4 servings, at about 517 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Vegetarian
Servings:
persons