How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Colcannon With Kale Or Spinach?

You need 7 ingredients. The key ingredients include: 2 lb. white potatoes, 2 1/2 tsp. salt, 3 c. cut kale or 1 pkg. spinach, 3 Tbsp. minced onion, and more.

Is Colcannon With Kale Or Spinach suitable as vegetarian?

Yes, Colcannon With Kale Or Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Colcannon With Kale Or Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Colcannon With Kale Or Spinach Recipe

Name: Colcannon With Kale Or Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. white potatoes; 2 1/2 tsp. salt; 3 c. cut kale or 1 pkg. spinach; 3 Tbsp. minced onion; 3 Tbsp. butter; 1/8 tsp. ground white pepper; 2 Tbsp. milk

Colcannon With Kale Or Spinach – a delicious recipe with white potatoes, salt, cut kale, onion, butter, ground white pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 lb. white potatoes
2 1/2 tsp. salt
3 c. cut kale or 1 pkg. spinach
3 Tbsp. minced onion
3 Tbsp. butter
1/8 tsp. ground white pepper
2 Tbsp. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
300 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Eggplant Parmigiana
Garam Masala Chickpea Walnut Veggie Burgers
Roasted Cauliflower With Paprika
Quinoa With Mango And Curried Yogurt

Colcannon With Kale Or Spinach

How did you like this recipe?

Frequently Asked Questions