Warm up with this hearty Colcannon Soup recipe. Made with potatoes, onion, cabbage and cream of celery soup. Easy step-by-step instructions included.
This Colcannon Soup relies on simple, everyday ingredients such as or 6 c. diced potatoes, medium onion, chopped, head cabbage, chopped and cream of celery soup. It comes together quickly and makes 4 servings, at about 1148 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026