Colcannon (Mashed Potatoes With Cabbage)

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   ["Peel the potatoes, cut into 1"" chunks.Boil or steam the potatoes in salted water until fork tender, about 30 minutes. , drain.", "Steam the cabbage, scallions, 1/4 cup water and 1/8 tsp.salt to boiling, reduce heat and cook until crisp-tender, about 10 minutes. Drain.", "To the potatoes, add the milk, 1 teaspoons salt, pepper. and butter. Mash until smooth.", "Stir in cabbage and scallions.", "Dot with butter and serve. (Don't forget to tuck a coin in for luck!)."]

* Per serving · 4 servings · Values may vary.

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