Cola Chocolate Cupcakes Recipe

Name: Cola Chocolate Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups all-purpose flour; 2 cups white sugar or 2 cups brown sugar, packed firmly; 3/4 cup cocoa, measured,then sifted; 2 teaspoons baking soda; 1 teaspoon baking powder; 1/8 teaspoon salt; 1 teaspoon vanilla; 2 eggs; 1/2 cup oil; 1 cup strong coffee or 1 cup cola; 1 cup buttermilk or 1 cup yogurt

Servings: persons

1 3/4 cups all-purpose flour
2 cups white sugar or 2 cups brown sugar, packed firmly
3/4 cup cocoa, measured,then sifted
2 teaspoons baking soda
1 teaspoon baking powder
1/8 teaspoon salt
1 teaspoon vanilla
2 eggs
1/2 cup oil
1 cup strong coffee or 1 cup cola
1 cup buttermilk or 1 cup yogurt

1
Preheat oven to 350 degrees F.
2
Line two twelve cup muffin tins with cupcake lines.
3
In a large bowl, using a wire whisk, stir together flour, white or brown sugar, cocoa, soda, powder, and salt.
4
Stir in all wet ingredients- vanilla, eggs, oil, and coffee or cola, and buttermilk, to dry mixture, using a large wire whisk, or beat on electric mixer on medium speed for two minutes.
5
Pour into prepared pan.
6
Batter will be thin.
7
Bake for 20-24 minutes or until cupcakes test done.
8
(Cupcakes should be slightly puffed up in centre and spring back when touched).
9
Freeze frosted or unfrosted.
10
Recipe can be doubled or tripled.

1394

kcal

Calories

Fat

159

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 3/4 cups all-purpose flour, 2 cups white sugar or 2 cups brown sugar, packed firmly, 3/4 cup cocoa, measured,then sifted, 2 teaspoons baking soda, and more.

Yes, Cola Chocolate Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cola Chocolate Cupcakes

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