How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cognac Julep Cocktail?

You need 7 ingredients. The key ingredients include: 1 1/2 teaspoons superfine sugar, 1/2 ounce water, 6 fresh mint leaves, finely-cracked ice, (wrap ice in a towel and pound it with a mallet, skillet, or rolling pin), and more.

Is Cognac Julep Cocktail suitable as general?

Yes, Cognac Julep Cocktail falls under the General category and is a great choice for this type of meal.

How do I store leftover Cognac Julep Cocktail?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cognac Julep Cocktail Recipe

Name: Cognac Julep Cocktail
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 teaspoons superfine sugar; 1/2 ounce water; 6 fresh mint leaves; finely-cracked ice, (wrap ice in a towel and pound it with a mallet, skillet, or rolling pin); 2 1/2 ounces Pierre Ferrand Ambre Cognac; 1/2 ounce Plantation Vintage 2000 Jamaican Rum; 3 or 4 sprigs of mint

Cognac Julep Cocktail – a delicious recipe with sugar, water, mint, skillet, Cognac, Plantation. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 teaspoons superfine sugar
1/2 ounce water
6 fresh mint leaves
finely-cracked ice, (wrap ice in a towel and pound it with a mallet, skillet, or rolling pin)
2 1/2 ounces Pierre Ferrand Ambre Cognac
1/2 ounce Plantation Vintage 2000 Jamaican Rum
3 or 4 sprigs of mint

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
7 kcal
Category
General

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