Coffee Extract Cocoa Pecan Brownies Recipe

Name: Coffee Extract Cocoa Pecan Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pounds butter, melted; 1 1/4 pounds granulated sugar; 3/4 teaspoon coarse salt; 1 1/2 teaspoons vanilla; 1 teaspoon coffee extract; 1 teaspoon cinnamon; 1 cup whole eggs; 2 ounces cocoa powder; 8 ounces flour; 1 cup chopped pecans or walnuts

Servings: persons

3/4 pounds butter, melted
1 1/4 pounds granulated sugar
3/4 teaspoon coarse salt
1 1/2 teaspoons vanilla
1 teaspoon coffee extract
1 teaspoon cinnamon
1 cup whole eggs
2 ounces cocoa powder
8 ounces flour
1 cup chopped pecans or walnuts

1
Preheat oven to 325 degrees F.
2
Combine the melted butter and sugar in a mixing bowl.
3
Blend well until smooth.
4
Add the salt, vanilla, coffee, and cinnamon, and blend until smooth.
5
Add the eggs, 1 at a time, and mix until smooth.
6
Combine the cocoa powder and flour, and sift.
7
Add the cocoa-flour mixture to the butter mixture and to form a batter.
8
Add 1/2 of the nuts and blend well.
9
Grease a 9 by 13-inch baking dish.
10
Pour the batter into the dish.
11
Sprinkle the surface with the remaining 1/2-cup of nuts.
12
Bake for 35 to 45 minutes.
13
This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant.
14
The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

1683

kcal

Calories

Fat

200

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 pounds butter, melted, 1 1/4 pounds granulated sugar, 3/4 teaspoon coarse salt, 1 1/2 teaspoons vanilla, and more.

Yes, Coffee Extract Cocoa Pecan Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coffee Extract Cocoa Pecan Brownies

How did you like this recipe?

Frequently Asked Questions