How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coffee Can Pumpkin Cake?

You need 11 ingredients. The key ingredients include: 3 c. sugar, 3 1/2 c. all-purpose flour, 2 tsp. soda, 1/2 tsp. salt, and more.

Is Coffee Can Pumpkin Cake suitable as baking & desserts?

Yes, Coffee Can Pumpkin Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coffee Can Pumpkin Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coffee Can Pumpkin Cake Recipe

Name: Coffee Can Pumpkin Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 3 1/2 c. all-purpose flour; 2 tsp. soda; 1/2 tsp. salt; 4 eggs; 2 c. or 1 can pumpkin; 1 c. oil; 1 c. water; 1 c. raisins (optional); 1 c. chopped nuts; 2 tsp. each: nutmeg, cloves, allspice and cinnamon

Coffee Can Pumpkin Cake

Eats Now Editorial Team · 2141 kcal · Baking & Desserts

Coffee Can Pumpkin Cake – a delicious recipe with sugar, flour, soda, salt, eggs, pumpkin. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Coffee Can Pumpkin Cake

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