Coffee Cake Pound Cake Recipe

Name: Coffee Cake Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups All-purpose Flour; 1 teaspoon Baking Powder; 1/2 teaspoons Baking Soda; 1/2 teaspoons Kosher Salt; 2 sticks Butter, Softened; 1-3/4 cup Sugar, Divided; 2 Eggs; 2 teaspoons Vanilla Extract; 1 cup Sour Cream; 2 teaspoons Cinnamon

Servings: persons

2 cups All-purpose Flour
1 teaspoon Baking Powder
1/2 teaspoons Baking Soda
1/2 teaspoons Kosher Salt
2 sticks Butter, Softened
1-3/4 cup Sugar, Divided
2 Eggs
2 teaspoons Vanilla Extract
1 cup Sour Cream
2 teaspoons Cinnamon

1
Preheat oven to 350u00b0F. Grease and flour a tube pan.
2
In a medium bowl, stir together flour, baking powder, baking soda, and salt. In a large mixing bowl, beat together butter and 1 1/2 cups sugar with an electric mixer until fluffy, about 3 minutes. Beat in eggs and vanilla until combined. Add flour mixture and sour cream alternately to butter mixture, beating until just combined after each addition.
3
Spread half of the mixture into your prepared pan. Stir together remaining 1/2 cup of sugar and cinnamon. Sprinkle half the cinnamon sugar mixture over batter. Top with remaining batter and sprinkle the top with remaining cinnamon sugar mixture. Bake for 40-50 minutes or until a toothpick inserted near the center comes out clean. Cool in the pan on a wire rack for 30 minutes. Remove from pan and let cool completely. Sprinkle with powdered sugar if you're feeling fancy. Enjoy!

922

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups All-purpose Flour, 1 teaspoon Baking Powder, 1/2 teaspoons Baking Soda, 1/2 teaspoons Kosher Salt, and more.

Yes, Coffee Cake Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coffee Cake Pound Cake

How did you like this recipe?

Frequently Asked Questions