Coffee Bread

Name: Coffee Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 3 Tbsp. lard; 2 tsp. salt; 1/2 c. sugar; 2 c. milk; 2 beaten eggs; 3/4 c. water; 1/2 c. sugar; 1 tsp. cinnamon; 1 c. raisins

Eats Now Editorial Team · 455 kcal · General

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Coffee Bread – a delicious recipe with butter, lard, salt, sugar, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Tbsp. butter
3 Tbsp. lard
2 tsp. salt
1/2 c. sugar
2 c. milk
2 beaten eggs
3/4 c. water
1/2 c. sugar
1 tsp. cinnamon
1 c. raisins

1
Roll up.
2
Turn into ring and place on Reynold's Wrap.
3
Slice every inch or so through first layer of dough.
4
Let rise 20 minutes.
5
Bake 25 minutes at 350u00b0.

455

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 Tbsp. butter, 3 Tbsp. lard, 2 tsp. salt, 1/2 c. sugar, and more.

Yes, Coffee Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
455 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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