Coffee Bonbons Recipe

Name: Coffee Bonbons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 3/4 cup confectioners' sugar; 1/2 teaspoon vanilla extract; 1 tablespoon instant coffee granules; 1 3/4 cups all-purpose flour; Chocolate Glaze; 1 tablespoon butter; 1/2 ounce unsweetened chocolate; 1 cup confectioners' sugar; 2 tablespoons milk

Servings: persons

1 cup butter, softened
3/4 cup confectioners' sugar
1/2 teaspoon vanilla extract
1 tablespoon instant coffee granules
1 3/4 cups all-purpose flour
Chocolate Glaze
1 tablespoon butter
1/2 ounce unsweetened chocolate
1 cup confectioners' sugar
2 tablespoons milk

1
in a mixing bowl, cream butter and sugar until light and fluffy.
2
add vanilla.
3
combine coffee granules and flour.
4
stir into creamed mixture.
5
mix well.
6
cover and refrigerate until easy to handle.
7
roll into 3/4 inch balls.
8
place 2 inches apart on ungreased baking sheets.
9
bake at 350 degrees for 18-20 minutes or until set.
10
remove to wire racks.
11
meanwhile, for glaze, melt butter and chocolate together.
12
add melted mixture to the sugar along with the milk.
13
beat until smooth.
14
frost the cookies while still warm.

987

kcal

Calories

Fat

131

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup butter, softened, 3/4 cup confectioners' sugar, 1/2 teaspoon vanilla extract, 1 tablespoon instant coffee granules, and more.

Yes, Coffee Bonbons falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coffee Bonbons

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