How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coffee And Hazelnut Bundt Cake?

You need 8 ingredients. The key ingredients include: 1 1/4 cups sugar, 2 cups flour, 3 eggs, 5/8 cup vegetable oil, and more.

Is Coffee And Hazelnut Bundt Cake suitable as baking & desserts?

Yes, Coffee And Hazelnut Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coffee And Hazelnut Bundt Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coffee And Hazelnut Bundt Cake Recipe

Name: Coffee And Hazelnut Bundt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups sugar; 2 cups flour; 3 eggs; 5/8 cup vegetable oil; 13/16 cup coffee cold espresso; 2 teaspoons baking powder; 9/16 cup ground hazelnuts; extract Hazelnut

Coffee And Hazelnut Bundt Cake – a delicious recipe with sugar, flour, eggs, vegetable oil, coffee cold espresso, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 cups sugar
2 cups flour
3 eggs
5/8 cup vegetable oil
13/16 cup coffee cold espresso
2 teaspoons baking powder
9/16 cup ground hazelnuts
extract Hazelnut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
901 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Pot Pie
Chocolate-Cherry Cake
Christina'S No Bake Cookies
Punch Bowl Cake

Coffee And Hazelnut Bundt Cake

How did you like this recipe?

Frequently Asked Questions