Coffee And Clover Honey Cake Recipe

Name: Coffee And Clover Honey Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups all-purpose flour; 2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground cloves; 4 large eggs; 1 cup granulated sugar; 1/2 cup vegetable oil; 1/2 cup clover honey; 1 cup freshly brewed strong coffee, cooled to room temperature

Servings: persons

2 1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/2 teaspoon ground cloves
4 large eggs
1 cup granulated sugar
1/2 cup vegetable oil
1/2 cup clover honey
1 cup freshly brewed strong coffee, cooled to room temperature

1
Sift together the flour, baking powder, baking soda, cinnamon, and cloves into a medium bowl. Set aside.
2
In the bowl of an electric mixer, beat together the eggs, sugar, oil, and honey until smooth.
3
Add the flour mixture and coffee to the egg mixture by alternating them, so that half the flour and coffee gets incorporated into the egg mixture on medium-low speed before adding the second half of the flour and coffee. Continue beating for a couple more minutes to ensure the batter is smooth.
4
Pour the batter into a generously greased 9x13 inch rectangular pan.
5
Bake at 350 degrees for about 35-40 minutes, or until a toothpick inserted in the center comes out clean.
6
Allow to cool completely before cutting the cake into squares. I like to serve them with a dollop of whipped cream on top.

970

kcal

Calories

Fat

134

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 1/2 cups all-purpose flour, 2 teaspoons baking powder, 1/2 teaspoon baking soda, 1/2 teaspoon ground cinnamon, and more.

Yes, Coffee And Clover Honey Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coffee And Clover Honey Cake

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