How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cod With Tangy Tartar Sauce?

You need 7 ingredients. The key ingredients include: 1/4 cup flour, 1 teaspoon kosher salt, 1/2 teaspoon freshly ground black pepper, 1/4 teaspoon paprika, and more.

Is Cod With Tangy Tartar Sauce suitable as seafood?

Yes, Cod With Tangy Tartar Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cod With Tangy Tartar Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cod With Tangy Tartar Sauce Recipe

Name: Cod With Tangy Tartar Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup flour; 1 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; 1/4 teaspoon paprika; 4 (6-ounce) cod fillets; Cooking spray; Tangy Tartar Sauce

Cod With Tangy Tartar Sauce – a delicious recipe with flour, kosher salt, freshly ground black pepper, paprika, cod fillets, Cooking spray. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup flour
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1/4 teaspoon paprika
4 (6-ounce) cod fillets
Cooking spray
Tangy Tartar Sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
28 kcal
Category
Seafood

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Cod With Tangy Tartar Sauce

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